Visscher Seafood Group is excited to join Seafood Expo Global in Barcelona once again! Our sales and purchasing team, along with the Norwegian Seafood Group team, will be in Barcelona from April 23-25 to participate in this global seafood expo.…
We are excited to announce that Visscher Seafood Group will be participating in Seafood Expo North America, a prominent event in the seafood industry taking place in Boston from March 10th to 12th, 2024. Click here for a free ticket…
Visscher Seafood Group is pleased to announce its participation in Fish International, the prominent seafood industry event scheduled to be held in Bremen from February 25th to 27th, 2024. Contact us for a free ticket! As a leading exhibitor, we…
Visscher Seafood is owner of Organic Sea Harvest, a Label Rouge-certified salmon farm in Scotland. This gives Visscher Seafood a steady supply of Label Rouge salmon from Scotland year-round. We are a proud processor and distributor of this pristine salmon product; the…
Dear Clients, Suppliers, and Stakeholders, We are pleased to inform you about a significant organizational change at Visscher Seafood. This restructuring, effective immediately, is a result of our recent expansion. With locations across multiple countries and over 50.000 metric tonnes…
Visscher Seafood has acquired the trading activities of Norway Royal Salmon (NRS) from SalMar. The assets will be transferred into a Norwegian subsidiary of Visscher through an asset purchase agreement. The export company will be rebranded to Norwegian Seafood Group…
You might have noticed the Steelhead in the seafood aisle in your local grocery market, maybe even near the salmon products, and there’s a good reason for that! When it comes to trout at Visscher Seafood, we process and distribute…
Construction update! The new offices are in the completion phase and the production areas are also making steady progress. The exterior panels are in place and the window frames will be finished in the coming weeks. The interior of the…
No year is the same. Whether it’s developments in salmon farming and processing or trends in consumer behavior, our industry is constantly evolving. In this blog we discuss the latest developments and changes within our industry, as well as some…